Single Origin

Single origin coffee beans are grown in one country, within a specific growing region. The taste profile of single origin coffee represent the typical flavours and characteristics of the country it is grown in. This is similar to the coffee you would expect to find in a supermarket, but much fresher. Single origin coffees are taken from a variety of plantations across a large region, meaning that the coffees are available all year round and support many communities involved in coffee cultivation. From its origin in Ethiopia, Arabica has slowly migrated all over the world, explore how its taste has altered by browsing our range below